Tag Archives: Chocolate

Friday Five: Peppermint Edition

Just as fall is filled with pumpkin goodies, holiday time is filled with all things peppermint. I love peppermint. Who doesn’t? So I devote this week’s Friday Five to my favorite peppermint treats.

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1) Trader Joe’s Minty Mallows: For a few years now, these have been my favorite holiday treat. As soon as they hit the shelves, I am bringing home multiple boxes. The combination of the minty marshmallow and the rich dark chocolate is addictive. They also make a good topper on a cup of hot cocoa.

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2) Trader Joe’s Dark Chocolate Covered Peppermint JoJos: As with pumpkin stuff, TJ’s is the best for peppermint things. These cookies are Eric’s favorite and man, they are so, so delicious. The perfect combination of cookie and filling and chocolate and minty pieces.

3) Peppermint Hot Cocoa: I love hot cocoa during the winter, but peppermint hot chocolate around the holidays is the best. I don’t buy prepackage peppermint cocoa — I just use a candy cane as a stir in regular hot chocolate and it gives just the right amount of minty flavor. Mmmm.

4) Peppermint Bark: Chocolate with flecks of peppermint candy? Sign me up. I love the homemade version, but this year we’ve stocked up on quite a bit of the Ghirardelli¬†kind. I prefer the milk chocolate kind while Eric is all about the dark chocolate.

5) White Christmas Tea: This is a bit more subtle peppermint than the others (and the only one without chocolate I noticed). Stash’s White Christmas Tea is a blend of peppermint, white tea and ginger and it is fabulous. It’s great after a meal or right before bed. It has really been adding to my festive holiday mood as of late.

What treats do you like having around the holidays?

Friday Five

1) I love cheese. I could never be a vegan because I could never give up cheese. We usually have at least five types of cheese in our fridge at any given time. I like to have options. Which is my new obsession is cheese remnants.

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I get mine at my local Kroger but I’ve seen them at Whole Foods as well. It’s a little slice of cheese usually left over from a bigger chunk that retails for about $1 to $2. It’s great for if you are making a cheese plate for a party or just want to sample some new cheese. I discovered¬†bellavitano just a few weeks ago and my life is better for it. The ones I get also come with little blurbs about the cheese. It’s a cheese lovers dream!

2) I have been a coffee drinker since college. I used to not care for the taste, but once you find yourself staying up all night writing papers, you learn to love it. I used to just buy whatever Folgers or Maxwell House was on sale, but I’ve learned that I should be treating myself to good coffee since I enjoy it so much. I just bought this New Orleans Dark Roast from The Fresh Market and it is so, so delicious.

3) The bag of Halloween candy I bought for trick or treaters included some good stuff — Reese’s Pumpkins, mini Hershey Bars, York Peppermint Patties. But the leftover pieces I’ve been enjoying the most are the Hershey’s Cookies and Cream Bars. I haven’t had one of these in years but I now remember just how delicious they are. I’m going to have to hide the rest of I they will be gone before the end of the day today.

4) Something else I picked up from Fresh Market this week (can you sense a new trend?) were some delicious apple chips. I’ve always been a fan of apple chips, the crispier the better. I bought some awhile back at Costco that were more chewy than crispy, but the Fresh Market ones are just the right amount of crispness. Now that I have my new fancy mandolin, I might try to make some of my own. Anyone have a go to recipe for apple chips they want to share?

5) Today is November 1 which means my favorite holiday is just a few weeks away. I have always loved Thanksgiving more than Christmas, possibly because I have been food obsessed for as long as I can remember. I’m biased by my mom makes THE BEST Thanksgiving dinner around. I hope to make one as good as her someday, but right now, I stick to my role as crescent roll maker. I’m going to spend the next month daydreaming about her sweet potato casserole and perfect stuffing. Mmmmm.